Overview
Students should be able to: discuss the nutritive value milk and milk products. discuss the various types of milk. list milk products state the uses of milk.
What you'll learn
- Nutritive value of milk and milk products.
- Types of milk Animal types Fresh:-pasteurized, homogenized, sterilized Evaporated:- condensed, dry powdered Cultured:- "Nono", yoghurt Plant milk source- soybean
- Types of milk products- "Wara"(locaI cheese).
- Uses of milk
