Overview
The students should able to: explain the meaning of "Rechauffe" describe ways to use left over foods describe how to left over foods identify storage facilities for left over foods
What you'll learn
- Meaning of "Rechauffe".
- Left-over foods: reheating or warming of left over foods.
- Use of left over foods in making new dishes: rechauffe of meat, rechauffe of vegetables. rechauffe of fish,
- rechauffe of other dishes