Overview
The students should be able to: prepare a family budget. identify primary and secondary needs of the family. state factors influencing the family budget. prepare a food budget considering the nutritional needs of the family members. make a food price list periodically. keep accurate record of food expenditure within the budget. Sources of family income: - Gross income - Net income - Expenditure - Miscellaneous expenses
What you'll learn
- The family budget.
- (a) primary andsecondary needs
- (b) factors influencing budgeting
- Food budget:
- (a) factors to consider when budgeting for food
- (b) shopping list
- (c) petty cash
- (d) food cost